Some may think there's no difference between them, however, there are some key differences between the two drinks, mainly in terms of the type of agave used, the production process, … Originally from Mexico, mezcal has recently experienced a huge surge in popularity, and it’s not showing any signs of slowing down. The process in Tequila making is quite similar to Mezcal, but not the same. The agave heads are pu… like tequila, mezcal is made from the agave plant, but while tequila is made only with one agave type, the blue agave, mezcal can be made with all other different varieties of agave. Tequila. You may be able to find more information about this and similar content at piano.io, What Bartenders Drink When They're Not Drinking, 12 Spiked Eggnog Recipes for Your Next Party. The word mezcal is rooted in the Aztec language and loosely translates to “oven-cooked agave.” This alludes to the production process agave undergoes as it’s transformed into this flavorful spirit. The ‘Tequila’ marque is now protected world-wide and production of the drink is tightly regulated: only a handful of Mexican states … In 2017, approximately 3 million liters of mezcal were exported to 60 different countries. Each stage of the aging process then warrants a … It’s traditionally consumed on its own, but it’s also making a name for itself in the world of craft cocktails. They are made in different regions using distinct methodologies and have unique flavor profiles. Mezcal vs Tequila February 8, 2017 12 Comments. Joven is the same as tequila's blanco (up to two months of age), reposado is the same, and anejo (for mezcal) requires minimum one year of age. This is because tequila is a type of mezcal, a type made solely from the Weber Azul or blue weber agave plant. Reading Time: 6 minutes. "This roasting caramelizes the magueys (or agave plants), which gives mezcal a rich, flavorful, savory and smoky taste," says Steven Olson, global mezcal advocate for Del Maguey Single Village Mezcal. The smoky quality is usually attributed to the underground ovens used to cook the agave. As a second approach,the process to obtain both liquors. Mezcal vs. Tequila Both mezcal and Tequila are made from agave, so what’s the difference between them? Blogbeitrag: Was ist der Unterschied zwischen Mezcal und Tequila - Brennlust. “Tequila” is an internationally recognized Denomination of Origin (D.O. desolas mezcal is made from the salmiana agave. Mezcal and tequila are made via distinct production methods. What separates tequila is the agave it’s made from (weber blue or agave tequilana) as well as where and how it’s made. Here’s a look at the nutritional value of these sugar substitutes. Do you know the difference between Mezcal & Tequila? In recent years, bartenders have embraced mezcal, both in its own original cocktail recipes and in variations of classic concoctions like a Oaxaca Old Fashioned and a Mezcal Mary. Tequila is a type of mezcal produced under strict regulations as to how and where it can be made. Mezcal producers, however, often follow the traditional method of using in-ground pits. Mezcal labelings are slightly different, going by joven, reposado, or anejo. "Technically all tequila is a type of mezcal, but not all mezcal is a tequila," explains Natalia Garcia Bourke, brand director for Silencio Mezcal." Thus, the products are unique, depending on where they’re from. Also, tequila can only be made in five … Lesezeit: 6 Minuten. Mezcal was traditionally sipped alongside a slice of orange topped with worm salt. Hangovers are a common side effect of alcohol consumption, but luckily, there are ways to lessen their severity. Mezcal & Tequila; Mezcal vs. Tequila: Was ist der Unterschied? We dive into the differences between the spirits, including how they’re made—and the brands you should be buying. First of all, the main difference is the certificate of origin. Although both are made from the agave plant, mezcal, and tequila are distinct Mexican spirits with different production methods and flavors.. What are Mezcal and Tequila? Mezcal must be bottled in Mexico. Modern craft cocktail culture utilizes this drink in a variety of classic and new recipes. You also will never find a worm in a tequila bottle. Mezcal can be officially produced in a larger region of Mexico; Tequila is officially produced in limited regions of 5 Mexican states. This began in the late 19th century. Tequila is fermented and distilled from a single type of agave plant, Agave tequilana Weber blue. This content is imported from {embed-name}. What is tequila then? Tequila must be made in the Tequila region of Mexico. Mezcal is made in only nine specific regions of Mexico, including Oaxaca, Durango, Guerrero, Guanajuato, Tamaulipas, San Luis Potosi, Puebla, Michoaca and Zacatecas. Mezcal vs Tequila: Learn the difference between Mezcal and Tequila, the history of Tequila, the history of Mezcal, how to drink Mezcal properly + What’s the deal with the Mezcal worm? Healthline Media does not provide medical advice, diagnosis, or treatment. Also, Tequila is considered as a type of Mezcal, but not the other way round. Some call Mezcal the "nasty rough cousin of Tequila". Worms are not put in Tequila only in Mezcal. When tequila is made, the agave head is baked in an above-ground oven. like tequila, mezcal is made from the agave plant, but while tequila is made only with one agave type, the blue agave, mezcal can be made with all other different varieties of agave. Tequila can only be made from blue agave plants. Basically, Tequila is a type of mezcal. Traditionally, mezcal is consumed straight with chili salt and an orange slice. Mezcal is a type of distilled alcoholic beverage made from the cooked and fermented hearts, or piñas, of agave plants (2). Tequila must be made in the Tequila region of Mexico. Mezcal has a smoky, rich flavor and tends to be sweeter than Tequila. This article…, The paleo diet is based on eating foods similar to those eaten by the first humans millions of years ago. Next time I'm at Margarita Monday, I'll definitely be able the explain all the differences between mezcal vs tequila. A fire is started and burns for about 24 hours to heat the stones that line the pit. On the most basic level, tequila tends to have a smooth, sweet flavor, whereas mezcal is often described as savory and smoky. Mezcal vs Tequila: Learn the difference between Mezcal and Tequila, the history of Tequila, the history of Mezcal, how to drink Mezcal properly + What’s the deal with the Mezcal worm? As we mentioned, tequila is a type of mezcal. Tequila has long been known as the backbone of a margarita and the college student shot of choice. Town & Country participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. mezcal vs tequila. Unterschied Mezcal vs. Tequila. Mezcal can be produced anywhere in Mexico, although it's typically produced in the Oaxaca region. Tequila is not smoky because the agave hearts are steamed or kilned during production; it can only be produced in Jalisco, and designated areas in four other Mexican states. Well, if you don’t... we’re here to break it down for you! Tequila is basically made from a specific type of agave, popularly known as the ‘Blue Agave’. Tequila can only be produced in Jalisco or the approved plantations immediately surrounding that region. Remember even if mezcal was the same 80 proof/40% alcohol as Tequila, it would be more intense because of the boldness of the 'allowed' agaves, including wild agave. Here's a breakdown of the two popular Mexican spirits. Whether you’re a traditionalist or brand new to the world of mezcal, you’re likely to find a preparation method that suits your taste. Mezcal Vs Tequila–The Difference Between Mezcal & Tequila Alcohol / September 9, 2020 September 9, 2020 If drinking is part of your social schedule, or you work at a bar, then you’ve probably heard about Mezcal and Tequila. "It is the same way that roasted potatoes become full and flavorful as compared to boiled potatoes, which by contrast are much more neutral.". The vast majority of mezcal comes from the Mexican state of Oaxaca, but it can be produced in any of the following regions (2): On the other hand, tequila has more limitations regarding where it may be produced. A “mezcal” refers to any spirit distilled from agave. Listen to the full Mezcal vs Tequila podcast, as well as reading the full article and companion notes below. Mezcal can be produced anywhere suitable in Mexico. Can You Drink Alcohol on a Low-Carb Diet? Agave is a large, flowering succulent that thrives in the desert climates of Mexico and Southwestern parts of the United States. Unfortunately, that is still not quite enough, and these spirits are not as well known as you would expect. This is a detailed article about alcohol and its health effects. Originally made in Mexico, mezcal is the official name for any agave-based liquor with an alcohol content ranging from 40 to 55 percent. Tequila is Mexico’s national drink and one of the icons synonymous with the country. Every item on this page was chosen by a Town & Country editor. It was labeled "Mezcal de Tequila" (Mezcal from Tequila), referring to the place in which it was produced, that is, in and around the town of Tequila, in the state of Jalisco. As the blue agave plant takes several years to grow, in the 1930s the distillers created a mixto Tequila to meet the increased demand. mezcal vs tequila. Much like Whiskey is a main category of any spirit distilled from grain, Mezcal is the main category of any spirit distilled from agave. A simple vista puede resultar confuso ya que las dos bebidas provienen de la fermentación y destilación del agave, pero en realidad hay muchas distinciones entre ambos.. Primero que nada está el tipo de maguey que utilizan. From the plant used, to the production process, to the actual taste, these two liquors are each pretty unique. The process is one that began much later than traditional mezcal – during the late 19th century, to be exact – so it stands to reason that tequila is the youngest member within the entire mezcal family. 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